Weekend 4- En Primeur [Barrel to Glass] Tasting guide

This weekend En Primeur is the theme, with Coonawarra wineries offering exclusive Barrel to Glass tastings!

Celebrate, educate and activate your senses with an array of tasting experiences and food & wine events featuring Coonawarra’s champion variety- Cabernet Sauvignon.

Alongside the traditional tasting lineups, don’t miss your chance to taste newly produced wines, that aren’t destined for bottling and release for another year or two…or possibly longer!

While you are out and about, why not grab a light bite to eat. Settle in with a delicious produce platter or a delectable handmade pie.

If long lunching is your style, then be sure to book a seat at the award-winning Upstairs restaurant at Hollick Estates with exceptional vineyard views & outstanding food.

Note: To avoid disappointment,  bookings to events and cellar doors are highly recommended. Our Celler Doors are aligned with the current health regulations, applying occupancy limits with seated indoor tastings as per State requirements for everyone’s safety and comfort.

We ask that you respect and follow the recommended COVID guidelines, by checking in at each Cellar Door/event, using sanitiser provided and by practising social distancing.  We hope and look forward to seeing you soon.

Click below to find out more:


Koonara: Cabernet Celebrations Dinner at the Cellar Door




Saturday 23 & Sunday 24 OCTOBER


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