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Parker Estate | Tuscan Feast and Cellared Wines

July 1, 2023 @ 10:00 am - 2:00 pm ACST
$185.00

Create a mouth-watering feast with Tuscan flair at Parker Estate!

 In this four-hour hands-on class with local gourmet legend, Cindy Bunt, you will prepare and sit down to enjoy a delicious menu comprising Beef short rib ragu, handmade pappardelle, and creamy Tuscan chicken (just to name a few of the dishes). – paired perfectly with Parker Estate’s exceptional wines.

If you like the sound of combining unctuous, slow-cooked food with cellared wines in a stunning winery sounds delightful, then this is a cooking class you dont want to miss!

TIME | 10.00am – 2.00pm

COST | $165 per person.

BOOKINGS | Essential. Register your attendance via the BOOK NOW button below.

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