
Step into Bellwether’s rustic shearing shed cellar door and treat your tastebuds to the homemade flavours of Bellwether’s organic produce garden.
Warm up with a serve of seasonal garden soup and freshly made sourdough, or indulge in a gourmet platter for two featuring Chicken liver Pâté made by Winemaker Sue from Lucy at Lowan Park Pasture raised chickens.
Enjoy with a glass (or two) of Bellwether’s premium range of wines.
WEDNESDAY – SATURDAY, 12noon – 3pm
Platter for 2 $35
Garden soup and sour dough $12
With a glass of Ant series wine $20
With a glass of Premium wine $25
BOOKINGS Requested online

CONTACT sales@bellwether.com.au or 0447 334 545