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BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20250223T120000
DTEND;TZID=Australia/Adelaide:20250223T133000
DTSTAMP:20250130T005708Z
CREATED:20250130T005707Z
LAST-MODIFIED:20250130T005708Z
UID:10020738-1740312000-1740317400@coonawarra.org
SUMMARY:PARKER ESTATE | Nina Simone - A Musical Life
DESCRIPTION:SA’s own Bonnie Lee Galea in her JAZZ in CHEEK Quartet take the audience on a journey through her music and her life that blended jazz\, gospel\, blues\, folk\, pop and classical\, paying homage to this musical genius NINA SIMONE\, who marked history through many of her songs and unique renditions of famous compositions and influenced many other musical legends. \nExperience this mesmerising 4 piece music cabaret show\, honouring the legacy of the legendary NINA SIMONE.  “Goddess of Piano” and “High Priestess of Soul” \nDATE | Sunday 23 February \nTIME | 12noon \nCOST | $40 \nLOCATION | Parker Coonawarra Estate \nBar open\, sales and tastings available\, food truck on-site\nTo book your tickets click here \n  \n“This is a show not only for fans of Nina Simone’s music but for any soul that is moved by the intensity and passion that drives soul music\, the fun\, the funkiness that is jazz and the raunchy\, steamy rage at the world that are the blues.” – Weekend Notes \n\n 
URL:https://coonawarra.org/event/parker-estate-nina-simone-a-musical-life/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Art Showcase,Music
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2025/01/FRINGE_crop_2025_fringe_hero_nina_rgb.jpg
ORGANIZER;CN="Belinda Redman Productions":MAILTO:belinda.redman@gmail.com
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20241001T100000
DTEND;TZID=Australia/Adelaide:20241031T150000
DTSTAMP:20240910T032832Z
CREATED:20240910T032740Z
LAST-MODIFIED:20240910T032832Z
UID:10020292-1727776800-1730386800@coonawarra.org
SUMMARY:Parker Estate | Cabernet Gin Cocktails
DESCRIPTION:Cabernet Gin Cocktails all Month \nAs part of the Coonawarra Cabernet Celebrations 2024\, Parker Estate is pouring a delicious house made Cabernet Gin Cocktail every day in October \nMade with Parker Estate’s award-winning Cabernet Gin and locally grown garnishes. \nDaily in October 2024 \nTime: 10am – 3pm \nCost: $20 per cocktail \nBookings: Appreciated for groups \nLocation: Parker Estate Cellar Door \nContact: Dimity Savage 0439 986 830 \n  \n  \n  \n  \n  \n 
URL:https://coonawarra.org/event/parker-estate-cabernet-gin-cocktails/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Month Long Tasting
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2024/09/PARKER_Gin_Cabernet-002.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20241027T100000
DTEND;TZID=Australia/Adelaide:20241027T160000
DTSTAMP:20240904T075612Z
CREATED:20240808T065320Z
LAST-MODIFIED:20240904T075612Z
UID:10017402-1730023200-1730044800@coonawarra.org
SUMMARY:PARKER ESTATE | Magnum Mayhem
DESCRIPTION:As part of Coonawarra Cabernet Celebrations\, Parker Estate are uncorking a collection of large format wines for visitors to taste during October! \nA rare opportunity to taste a selection of cabernet Magnums that are rarely opened to the public. Cellar Door only Magnum specials are on offer for the month of October. \nPerhaps enjoy a glass with your favourite Parker Pie! \nDate: Saturdays & Sundays in October 2024 \nTime: 10am – 4pm \nCost: $25 for tasting 3 Parker Estate Magnums (redeemable on a Magnum purchase) \nThe tasting includes 1 x Terra Rossa Magnum |  1x 95 Block Magnum | 1 x First Growth Magnum \n    Also available by the glass \nBookings: Not required \nLocation: Parker Estate Cellar Door \nContact: Dimity Savage 0439 986 830
URL:https://coonawarra.org/event/parker-estate-magnum-mayhem/2024-10-27/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Wine Tasting
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20241026T110000
DTEND;TZID=Australia/Adelaide:20241027T140000
DTSTAMP:20240904T075651Z
CREATED:20240808T064100Z
LAST-MODIFIED:20240904T075651Z
UID:10017288-1729940400-1730037600@coonawarra.org
SUMMARY:Parker Estate |  Parker Estate Pies
DESCRIPTION:Each weekend in October\, indulge in Parker Estate’s infamous Beef and Cabernet or Chicken and Chardonnay pies. \n Served with a fresh garden salad and homemade chutney\, it’s the perfect lunch to enjoy with your favourite Parker Estate wine. \nTreat yourself and take the opportunity to sample Parker Estate’s exquisite wines\, locally crafted beer\, and award-winning Gins. \nSATURDAY + SUNDAYS IN OCTOBER \n$12 per pie served with side salad \nThere’s something for everyone.
URL:https://coonawarra.org/event/parker-pies-ccc/2024-10-26/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2024/03/Parker-Pies-2024.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20241019T100000
DTEND;TZID=Australia/Adelaide:20241019T123000
DTSTAMP:20241015T035417Z
CREATED:20240808T033943Z
LAST-MODIFIED:20241015T035417Z
UID:10016898-1729332000-1729341000@coonawarra.org
SUMMARY:INTERNATIONAL CABERNET MASTERCLASS: Compass of Cabernet
DESCRIPTION:NORTH – SOUTH – EAST – WEST \nCoonawarra winemaker’s Lauren Hansen (Penley Estate) and Sue Bell (Bellwether wines) are joining forces to guide this fascinating masterclass exploring the North\, South\, East and West of Global Cabernet. \nJoining them on the panel are two guest presenters and self-confessed Cabernet tragics\, Ella Stening Head Sommelier Raja & Ezra Restaurant Sydney\,  and Langhorne Creek consultant winemaker extraordinaire\, Paul Hotker\, consultant winemaker extraordinaire based in Langhorne Creek who has won almost every trophy and award going\, including Halliday winemaker of the year\, the Jimmy Watson and Max Schubert trophies. \nFeaturing 12 wines from both the Northern and Southern Hemispheres\, this masterclass will take a fresh look at what is happening in the world of cabernet\, highlighting progressive game changers alongside classic producers. \nThe line up will span a range of vintages 2010 – 2023 with a price tag per bottle of up to $700 AUD\, including Bordeaux First Growth Château Latour Les Forts De Latour\,  Napa Valley Ashes & Diamonds and sparkling WHITE Cabernet Mann Cygne Blanc! \nSATURDAY 19 OCTOBER \n$195.25 incl Booking Fee \n10am -12:30pm | Parker Coonawarra Estate
URL:https://coonawarra.org/event/cabernet-compass-masterclass/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Coonawarra Event,Masterclass,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2018/02/Masterclass-tasting.jpg
ORGANIZER;CN="Coonawarra Vignerons":MAILTO:enquiries@coonawarra.org
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20240608T110000
DTEND;TZID=Australia/Adelaide:20240608T150000
DTSTAMP:20240521T064401Z
CREATED:20240521T062716Z
LAST-MODIFIED:20240521T064401Z
UID:10016278-1717844400-1717858800@coonawarra.org
SUMMARY:Parker Estate |  Parker Pies
DESCRIPTION:Call into Parker Estate across the June long weekend and indulge in a hearty Beef & Cabernet pie or a Chicken & Chardonnay pie. \nTreat yourself and take the opportunity to sample Parker Estate’s exquisite wines\, locally crafted beer\, and award-winning Gins. \nSaturday 8 June – Monday 10 June 2024 \n$12 per pie served with side salad \nThere’s something for everyone.
URL:https://coonawarra.org/event/parker-pies-june/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2024/03/Parker-Pies-2024.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20240727T183000
DTEND;TZID=Australia/Adelaide:20240727T230000
DTSTAMP:20240724T053941Z
CREATED:20240418T003223Z
LAST-MODIFIED:20240724T053941Z
UID:10015731-1722105000-1722121200@coonawarra.org
SUMMARY:CELLAR DWELLERS | 20th Anniversary Gala Dinner
DESCRIPTION:Join the Coonawarra Wine Community in celebrating the 20th Anniversary of Cellar Dwellers in style! \nFeaturing a decadent menu with exquisite 20-year-old wines\, this exclusive dinner event  will be a night to remember.   \n 🍴 CHEF PROFILE  \nLindsay Fush has been a preferred caterer across Western Victoria and the South East of SA for more than 20 Years. \n  \nRenowned for his culinary innovation and passion for local produce\, his ability to create restaurant quality food for any event\, in any venue\, for any number of guests\, is testament to his popularity and longevity in the hospitality scene. Having trained under the watchful eye of Hamilton’s highly regarded Chef and Restauranteur Tony McGillvray and at the three hatted\, Royal Mail Hotel in Dunkeld\, Lindsay’s career has included stints in Melbourne creating pop up tasting spaces and hospitality takeovers with IDES. \n  \nFor the last 8 years he has been based in Hamilton where he established his first café – Jack and Jude before relaunching the space as Groke Hamilton in 2022. \n  \nHe and his team look forward to creating a menu that compliments the aged wines on offer for the 2024 Coonawarra Gala Dinner.  \n 🍴 MENU PREVIEW  \nCanapes \n\nHomemade crumpets with wild honey and pate\nHam hock croquette with pea puree\nFreshly shucked oyster with house made XO vinaigrette\nConfit duck leg tartlet with taleggio and chicken skin\n\nMains (Shared to centre of table) \n\n36 South Scotch Fillet roasted whole served with celeriac puree and hand picked wild pine mushroom and marrow Jus\nChicken Ballotine stuffed with pistachio and fermented black garlic\, and crispy quinoa\nBroccoli salad tossed cranberries\, smoked almonds\, cured egg yolk and pepitas\nRoasted dutch carrots\nCrispy roasted kipflers with anchovy butter\nSlow roasted Jerusalem artichokes with onion puree\, roasted hazelnuts and brown butter\n\nDessert \n\nDark chocolate and salted caramel tarts\nAssorted cheese served with carrot marmalade and lavosh\n\n*menu subject to modifications. Dietary requirements will be catered for- please indicate upon booking.   \nDuring the evening 3 esteemed Coonawarra Vignerons patrons will be inducted\, in a ceremony which will highlight the contributions of each to the Coonawarra Wine Region. Enjoy their stories and savour cellared wines of significance.  \n Current release and back vintage wines will be on offer throughout the evening.   \nCome raise a glass and celebrate this special occasion at Parker Coonawarra Estate. \nDress code | Formal \nTICKETS ON SALE NOW!
URL:https://coonawarra.org/event/cellar-dwellers-20yr-gala-dinner/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Coonawarra Event,Food Event,Meet the Winemaker
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2024/02/322.jpg
ORGANIZER;CN="Coonawarra Vignerons":MAILTO:enquiries@coonawarra.org
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20240701T100000
DTEND;TZID=Australia/Adelaide:20240731T150000
DTSTAMP:20240411T003208Z
CREATED:20240403T052825Z
LAST-MODIFIED:20240411T003208Z
UID:10004402-1719828000-1722438000@coonawarra.org
SUMMARY:Parker Estate | 2014 First Growth & Vintage Cheddar by the Fire
DESCRIPTION:Indulge in a perfectly paired vintage cheddar plate and a glass of Parker Estate’s 10-year-old ‘First Growth’ Cabernet Sauvignon in front of the wood fire in the beautiful cellar door. Treat yourself to some ‘me time’ as you relax and savour the intricate flavours dancing around your palate. \nDATE |  All July 2024 \nTIME | 10am – 3pm \nCOST | $50 \nBOOKINGS |  Appreciated for groups of 8 or more \nContact  0439 986 830 info@parkercoonawarraestate.com.au
URL:https://coonawarra.org/event/parker-2014-first-growth/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Month Long Tasting,Special Wine Purchase,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2020/03/First-Growth_pouring_glass_barrel-2-scaled.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20240731T100000
DTEND;TZID=Australia/Adelaide:20240731T150000
DTSTAMP:20240403T053020Z
CREATED:20240403T050441Z
LAST-MODIFIED:20240403T053020Z
UID:10014530-1722420000-1722438000@coonawarra.org
SUMMARY:Parker Estate | Tawny & Comte by the Fire
DESCRIPTION:A wood fire roaring\, a glass of Parker Estate’s ‘cellar door only’ old Tawny\, and a perfectly paired cheese plate – just for YOU. \nSit back\, relax\, sip\, nibble\, and take in the tranquillity. There’s a spot on the couch with your name on it! \nALL JULY \nTIME |  10am – 3pm \nCOST |  $25 pp \nBookings: Recommended appreciated from groups of 8 or more \nContact 0439 986 830 info@parkercoonawarraestate.com.au
URL:https://coonawarra.org/event/parker-tawny-comte-by-the-fire/2024-07-31/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2024/04/Parker-Coonawarra-Estate-_Fireside_Red-Wine-Cheers-e1712120227873.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20231029T100000
DTEND;TZID=Australia/Adelaide:20231029T160000
DTSTAMP:20230922T094819Z
CREATED:20230915T041612Z
LAST-MODIFIED:20230922T094819Z
UID:10013024-1698573600-1698595200@coonawarra.org
SUMMARY:Parker Estate | 95 Block Tasting
DESCRIPTION:The team at Parker Estate invite you to their newly refurbished cellar door for a rare opportunity to taste and purchase a decade old vintage of the ever popular 95 Block Cabernet/Petit Verdot. \n2013 is regarded as an excellent vintage\, and this single vineyard wine is a magnificent example of just how well Coonawarra’s cool climate Cabernets age with such grace and elegance. \nTaste the 2013 alongside the newly released 2020 vintage to truly appreciate the old saying “You will be very much rewarded by giving the wine time”. \nWeekends in October \nTIME | 10am-4pm \nCOST | $10 \nPARKER ESTATE CELLAR DOOR
URL:https://coonawarra.org/event/parker-estate-95-block-tasting/2023-10-29/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2023/08/95-Block-in-vines-scaled.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20231021T180000
DTEND;TZID=Australia/Adelaide:20231021T230000
DTSTAMP:20231004T034438Z
CREATED:20230810T132152Z
LAST-MODIFIED:20231004T034438Z
UID:10013132-1697911200-1697929200@coonawarra.org
SUMMARY:**POSTPONED** Parker X Producer Dinner | Featuring Benmore Hampshires & Pipers of Penola
DESCRIPTION:***DUE TO UNFORESEEN CIRCUMSTANCES THIS EVENT HAS BEEN POSTPONED UNTIL FURTHER NOTICE*** \nParker Estate and Benmore Hampshires are joining forces to celebrate some of the best produce from our very own backyard! \nA likened to the ‘Wagyu’ of the lamb world and grown less than 30km from the cellar door\, Benmore Hampshires is our very own cellar door manager Dimity’s delicious side hustle! \nA simply luxe menu of local Hampshire Down lamb and Parker Estate’s exceptional Coonawarra wines will be brought together by none other than Pipers of Penola’s super talented chef\, Simon Bowen. \nHosted by chief winemaker\, industry icon Andrew Hardy\, Parker x Producer is an exciting opportunity to indulge in marvellous locally sourced food\, wine\, laughter\, and fun at the stunning Parker Estate Cellar Door. \nBook now for a deliciously memorable evening. \nDATE | Saturday 21st October \nTIME | 6pm-11pm \nCOST | $230pp \nBOOKINGS | Essential \n \nBuses available to and from Penola. Please enquire for other pickup areas EMAIL: events@parkercoonawarraestate.com.au PH: 0427 701 001 \n  \n 
URL:https://coonawarra.org/event/parker-x-producer-oct-2023/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event,Special Wine Purchase
ATTACH;FMTTYPE=image/png:https://coonawarra.org/wp-content/uploads/2023/08/ATDW-1600-x-1200-1.png
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230826T140000
DTEND;TZID=Australia/Adelaide:20230826T160000
DTSTAMP:20230915T054420Z
CREATED:20230810T130742Z
LAST-MODIFIED:20230915T054420Z
UID:10013133-1693058400-1693065600@coonawarra.org
SUMMARY:Parker Estate | 'Close to Home' Opera Concert
DESCRIPTION:  \n  \n  \n  \n  \n  \nHosted by Parker Estate in the stunning events space\, guests will be immersed in the spine tingling beautiful voices of Naomi Summers and her vocalists. \nArtists; \nNaomi Summers – Soprano \nIsaac Mouskovias – Pianist \nLiane Keegan – Contralto \nJuel Riggall – Mezzo Soprano \nThis musical program explores a range of classical music\, featuring the works of South Australian composer\, Pamela L Walker OAM\, and the immortal words of world-renowned poets Adam Lindsay Gordon\, Will Ogilvie\, Max Harris and John Shaw Neilson. \nTIME | 2pm – 4pm \nCOST | $38 Full  /  $32 Concession \n \n 
URL:https://coonawarra.org/event/parker-estate-close-to-home-opera-concert/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Music
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2023/08/Photo-14-4-23-12-21-48-am-scaled.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20231014T100000
DTEND;TZID=Australia/Adelaide:20231014T123000
DTSTAMP:20231011T020201Z
CREATED:20230802T060043Z
LAST-MODIFIED:20231011T020201Z
UID:10013011-1697277600-1697286600@coonawarra.org
SUMMARY:INTERNATIONAL CABERNET MASTERCLASS: The Story of Cabernet
DESCRIPTION:Cabernet Sauvignon is a thick-skinned\, hardy\, disease-resistant variety when planted in sympathetic environs and can produce wines with extraordinary power\, elegance\, structure and complexity. It produces some of the most exquisite and long-lived wines in the world. For centuries Bordeaux has been the reference for this variety.  \nDuring the 19th Century\, cuttings were sent to new winemaking countries including California\, Chile\, the Cape Colony and Australia. After making its way into New South Wales in 1837\, it found a perfect home in South Australia when Scottish pioneer John Riddoch established the Coonawarra Fruit Colony in 1893.   \nCoonawarra Cabernet is profoundly interlinked with the story of vinestock transmission around Australia. In modern times it has been at forefront of vineyard and wine making innovation\, regionality\, ageability and endurance.  \nThis tasting will explore the history of Australian cabernet since the earliest days of colonial settlement and the progress of regional cabernet styles into current times. It will feature 12 wines that epitomise varietal and regional identity. While focussing on the elegance\, identity and diversity of Coonawarra Cabernet\, there wll be contrasting styles from Bordeaux\, Italy\, Margaret River and South Africa.  \nJoin Andrew Caillard MW\, author of the soon-to-be-released three-volume book ‘The Australian Ark – The story of Australian Wine 1788 to the Modern Era\,’  and internationally renowned Coonawarra Winemakers\, Sue Hodder and Andrew “Ox” Hardy for this exclusive\, fascinating and not-to-be-missed masterclass. \nTHE LINE UP: \n\n2013 Wynns John Riddoch Coonawarra Cabernet Sauvignon\n2019 Redman Cabernet Sauvignon\n2022 Penley Estate Project ‘E’ Cabernet Sauvignon\n2019 Parker Coonawarra Estate First Growth Cabernet Blend\n2018 Zema Estate Family Reserve Cabernet Sauvignon\n2015 Penfolds Cellar Reserve Coonawarra Cabernet Barossa Valley Shiraz\n2019 Vasse Felix Cabernet Sauvignon\, Margaret River\n2019 Mount Mary Quintet\, Yarra Valley\n2015 Chateau Pichon-Longueville au Baron\, Bordeaux\n2019 Le Riche Reserve Cabernet Sauvignon\,  Stellenbosch\, South Africa\n2019 Beringer Cabernet Sauvignon\, Napa Valley\, California\n2020 Tenuta San Guido Guidalberto\, Toscana\, Italy\n\nTICKETS ON SALE NOW!\n  \n  \n\n			\n				\n			\n				\n				Andrew Caillard\n				\n			\n				\n			\n				\n				Sue Hodder\n				\n			\n				\n			\n				\n				Andrew ‘Ox’Hardy
URL:https://coonawarra.org/event/ccc-masterclass/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Coonawarra Event,Masterclass,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2018/02/Masterclass-tasting.jpg
ORGANIZER;CN="Coonawarra Vignerons":MAILTO:enquiries@coonawarra.org
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20231007T100000
DTEND;TZID=Australia/Adelaide:20231007T140000
DTSTAMP:20230915T054214Z
CREATED:20230801T061932Z
LAST-MODIFIED:20230915T054214Z
UID:10012436-1696672800-1696687200@coonawarra.org
SUMMARY:Parker Estate | Campfire Cabernet Feast
DESCRIPTION:A stunning day out at Parker Estate awaits those who love to combine the outdoors with gorgeous Cabernets. \nGather around the campfire and enjoy Parker’s very own Cabernet\, whilst creating a comforting feast over the flames and taking in the stunning views over the vineyards. \nIn this 4-hour class we are going to prepare and create an epic feast\, all on the open fire. \nThe Menu:  \nBraised Lamb with Rosemary and Ale and Seasonal Vegetables \nCrusty Wholemeal Bread Loaf in a camp oven \n Chilli Beef topped with Cheddar Corn Bread and Herbs \n Golden Syrup Dumplings\, made from scratch and baked over coals \n Mulled Wine using Parker Estate Cabernet Sauvignon \nHosted by the always gorgeous Cindy Bunt from The Post and Rail\, It’ll be a day to remember that we can’t wait to share with you. \nDATE | Saturday 7th October \nTIME | 10am to 2pm (SA Time) \nCOST | $185 per person \nBOOKINGS | Essential
URL:https://coonawarra.org/event/parker-estate-campfire-cabernet-feast/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event
ATTACH;FMTTYPE=image/png:https://coonawarra.org/wp-content/uploads/2023/08/Camp-Braised-Lamb.png
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230729T100000
DTEND;TZID=Australia/Adelaide:20230729T150000
DTSTAMP:20230915T054550Z
CREATED:20230621T060354Z
LAST-MODIFIED:20230915T054550Z
UID:10012357-1690624800-1690642800@coonawarra.org
SUMMARY:Parker Estate | Paint & Sip - Mixed Media Emu & Gum Leaves
DESCRIPTION:Calling all creatives! \nBring out your inner artist with Cindy Cross from The Post and Rail\, in a paint and sip session at Parker Coonawarra Estate. \nIn this fun and hands on class you’ll learn how to paint the iconic Emu – with flair\, using gum leaves to make the feathered part of the emu’s body. \nWhether you’re a first-time painter\, or have thoroughly enjoyed a previous Paint and Sip class and would love to do another\, then book yourself in for a wonderful day of painting at the beautiful Parker Estate in Coonawarra. \nEverything is included\, from  tea + coffee on arrival\, all supplies\, paints and canvases. \nA ploughman’s lunch is also provided\, with fresh sourdough bread\, cheeses and homemade pickles and chutneys. You’ll also receive a complimentary glass of wine from our generous hosts. \nDATE: Saturday 29th July \nTIME: 10.00am – 3.00pm \nCOST: $185 per person \nBOOKINGS: Essential \nLOCATION: ‘The Stillage @ Parker’\, Parker Coonawarra Estate
URL:https://coonawarra.org/event/parker-estate-paint-sip-july/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2023/06/emupic2.jpg
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=DESCRIPTION:Calling all creatives! \nBring out your inner artist with Cindy Cross from The Post and Rail in a paint and sip session at Parker Coonawarra Estate. \nIn this fun and hands on class you’ll learn how to paint the iconic Emu – with flair using gum leaves to make the feathered part of the emu’s body. \nWhether you’re a first-time painter or have thoroughly enjoyed a previous Paint and Sip class and would love to do another then book yourself in for a wonderful day of painting at the beautiful Parker Estate in Coonawarra. \nEverything is included from  tea + coffee on arrival all supplies paints and canvases. \nA ploughman’s lunch is also provided with fresh sourdough bread cheeses and homemade pickles and chutneys. You’ll also receive a complimentary glass of wine from our generous hosts. \nDATE: Saturday 29th July \nTIME: 10.00am – 3.00pm \nCOST: $185 per person \nBOOKINGS: Essential \n ‘The Stillage @ Parker’ Parker Coonawarra Estate;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230812T100000
DTEND;TZID=Australia/Adelaide:20230812T140000
DTSTAMP:20230915T054427Z
CREATED:20230621T055747Z
LAST-MODIFIED:20230915T054427Z
UID:10012358-1691834400-1691848800@coonawarra.org
SUMMARY:Parker Estate | Deluxe Winter Pies and Puds
DESCRIPTION:There’s nothing more comforting than a toasty warm fire on a cold day\, and pulling a delicious\, homemade pie out of the oven. It’s the ultimate warm hug from the kitchen. \nIn this four-hour hands-on class with local culinary legend\, Cindy Cross\, you will take the hearty Pie to the Deluxe level\, with a menu consisting of: \n\nChicken\, Leek and Champagne Pie\n Rustic Lamb\, Ale and Rosemary Pies\nSelf Saucing Chocolate Pudding\nSalted Caramel\, Apple Tart Tatin\n\nSet amongst the vines at the stunning Parker Estate in Coonawarra\, this will be a gorgeous day out filled with the most delicious winter foods. \nDATE: Saturday 12 July \nTIME: 10.00am – 2.00pm \nCOST: $185 per person \nBOOKINGS: Essential \nLOCATION: ‘The Stillage @ Parker’\, Parker Coonawarra Estate \n \n  \n 
URL:https://coonawarra.org/event/parker-estate-deluxe-winter-pies-and-puds/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2021/06/20210709-20210709-DSC00398-scaled.jpeg
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=DESCRIPTION:There’s nothing more comforting than a toasty warm fire on a cold day and pulling a delicious homemade pie out of the oven. It’s the ultimate warm hug from the kitchen. \nIn this four-hour hands-on class with local culinary legend Cindy Cross you will take the hearty Pie to the Deluxe level with a menu consisting of: \n\nChicken Leek and Champagne Pie\n Rustic Lamb Ale and Rosemary Pies\nSelf Saucing Chocolate Pudding\nSalted Caramel Apple Tart Tatin\n\nSet amongst the vines at the stunning Parker Estate in Coonawarra this will be a gorgeous day out filled with the most delicious winter foods. \nDATE: Saturday 12 July \nTIME: 10.00am – 2.00pm \nCOST: $185 per person \nBOOKINGS: Essential \n ‘The Stillage @ Parker’ Parker Coonawarra Estate \n \n  \n ;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230410T100000
DTEND;TZID=Australia/Adelaide:20230410T160000
DTSTAMP:20230915T054907Z
CREATED:20230328T023217Z
LAST-MODIFIED:20230915T054907Z
UID:10008753-1681120800-1681142400@coonawarra.org
SUMMARY:Parker Estate | Fancy Hot X Buns
DESCRIPTION:Hop on into Parker Estate this Easter for a filled Hot X Bun and a glass of the best. \nChoose between indulgent Hazelnut for the sweet or Creamy Brie + Sticky Fig for the fancy. \nAvailable Easter Saturday\, Sunday + Monday from 10am. \nCOST | $15 Incl. your choice of Hot Cross Bun and Glass of Wine \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n  \n  \n  \n 
URL:https://coonawarra.org/event/parker-estate-fancy-hot-x-buns/2023-04-10/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Family Event,Food Event
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2023/03/4.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230730T100000
DTEND;TZID=Australia/Adelaide:20230730T160000
DTSTAMP:20230915T054928Z
CREATED:20230309T054221Z
LAST-MODIFIED:20230915T054928Z
UID:10007328-1690711200-1690732800@coonawarra.org
SUMMARY:Parker Estate | Cork or Cap?
DESCRIPTION:Test your tastebuds and explore two identical wines under screwcap and cork. Can you taste the difference? \nEvery weekend in July\, Parker Estate is offering two of the same cellared wines\, one under cork and the other under screwcap. It’s your turn to settle an age-old question … which one is better? \nWEEKENDS IN JULY \nCOST | $10pp \nBOOKINGS | Not required\, but appreciated for large groups \n 
URL:https://coonawarra.org/event/parker-estate-cork-or-cap/2023-07-30/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Special Wine Purchase,Wine Tasting
ATTACH;FMTTYPE=image/webp:https://coonawarra.org/wp-content/uploads/2023/03/corkvscap.webp
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230701T100000
DTEND;TZID=Australia/Adelaide:20230701T140000
DTSTAMP:20230915T054932Z
CREATED:20230216T013755Z
LAST-MODIFIED:20230915T054932Z
UID:10005737-1688205600-1688220000@coonawarra.org
SUMMARY:Parker Estate | Tuscan Feast and Cellared Wines
DESCRIPTION:Create a mouth-watering feast with Tuscan flair at Parker Estate! \n In this four-hour hands-on class with local gourmet legend\, Cindy Bunt\, you will prepare and sit down to enjoy a delicious menu comprising Beef short rib ragu\, handmade pappardelle\, and creamy Tuscan chicken (just to name a few of the dishes). – paired perfectly with Parker Estate’s exceptional wines. \nIf you like the sound of combining unctuous\, slow-cooked food with cellared wines in a stunning winery sounds delightful\, then this is a cooking class you dont want to miss! \n\nTIME | 10.00am – 2.00pm \nCOST | $165 per person. \nBOOKINGS | Essential. Register your attendance via the BOOK NOW button below.
URL:https://coonawarra.org/event/parker-tuscan-feast-cellared-wine/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event,Wine Tasting
ATTACH;FMTTYPE=image/png:https://coonawarra.org/wp-content/uploads/2022/12/Cooking-Clas_generic.png
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230401T100000
DTEND;TZID=Australia/Adelaide:20230401T140000
DTSTAMP:20230915T054914Z
CREATED:20230214T045509Z
LAST-MODIFIED:20230915T054914Z
UID:10005736-1680343200-1680357600@coonawarra.org
SUMMARY:Parker Estate | Easter Baking + Chocolate Making
DESCRIPTION:  \nPrepare for a day of indulgence when Limestone Coast cooking extraordinaire Cindy Bunt returns to Parker Estate to create a mouthwatering selection of Easter treats and you’re invited to roll up your sleeves and join the fun. \n\n\nBring some friends\, relatives or loved ones or come along on your own to tantalize your taste buds. The menu will be paired perfectly with Parker Estate’s gorgeous wines. \n\n\nSaturday 1st  April 2023 | 10am – 2pm\n\n\n$185 per person. Bookings Essential.
URL:https://coonawarra.org/event/parker-estate-easter-baking-chocolate-making/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event,Wine Tasting
ATTACH;FMTTYPE=image/png:https://coonawarra.org/wp-content/uploads/2023/02/easterbaking_Cindy_Parker.png
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230520T100000
DTEND;TZID=Australia/Adelaide:20230520T150000
DTSTAMP:20230915T055138Z
CREATED:20230207T033425Z
LAST-MODIFIED:20230915T055138Z
UID:10005721-1684576800-1684594800@coonawarra.org
SUMMARY:Emu Art Class at Parker Estate
DESCRIPTION:Bring out your inner artist with Cindy Bunt from The Post and Rail\, in a paint and sip session at Parker Coonawarra Estate. \nWhether you’re a first-time painter\, an amateur artist or even a pro\, everyone is welcome to join in this wonderful day of painting and creativity at the beautiful Parker Estate in Coonawarra.  \nTHE ART PIECE:\nThe iconic Australian Emu – complete with painted gum leaves\, styled to imitate the feathers. \nWHATS INCLUDED:\nEverything!  From morning tea upon arrival\, all supplies\, paints and canvases. \nA ploughman’s lunch is also provided\, with fresh sourdough bread\, cheeses and homemade pickles and chutneys. You’ll also receive a complimentary glass of wine from our generous hosts. \nSo\, bring a friend\, loved one or relative (or come on your own)\, make some time for yourself and enjoy this creative day with Cindy Bunt from The Post and Rail. \nSATURDAY 20 MAY \nTIME  | 10AM – 3PM (SA TIME) \nCOST | $185pp
URL:https://coonawarra.org/event/paint-sip-parker-estate-emu/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Wine Tasting,Workshop
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2023/02/emumixedmedia.jpg
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230312T110000
DTEND;TZID=Australia/Adelaide:20230312T150000
DTSTAMP:20230915T054919Z
CREATED:20230207T025350Z
LAST-MODIFIED:20230915T054919Z
UID:10005734-1678618800-1678633200@coonawarra.org
SUMMARY:The Lobster Pot at Parker Estate
DESCRIPTION:  \n\n			\n				\n			\n			\n				\n			\n		\n\nJoin Parker Estate and The Lobster Pot on Saturday and Sunday of the March long weekend for some sensational crays and magnificent wines. \nRelax on the lush landscaped lawns and unwind in the newly refurbished cellar door. \nSettle in with a wine\, beer or even a gin\, and savour the flavours with the Limestone Coast’s freshest Crays.  Whatever your taste\, Parker Estate will have you covered for a deliciously memorable long weekend. \nSATURDAY 11 + SUNDAY 12 MARCH \nBookings appreciated for large groups. \nCome along and enjoy an indulgent afternoon in Coonawarra!
URL:https://coonawarra.org/event/the-lobster-pot-at-parker-estate/2023-03-12/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2023/02/images-10.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230304T100000
DTEND;TZID=Australia/Adelaide:20230304T150000
DTSTAMP:20230915T054922Z
CREATED:20230202T001250Z
LAST-MODIFIED:20230915T054922Z
UID:10005707-1677924000-1677942000@coonawarra.org
SUMMARY:Parker Coonawarra Estate Paint a Highland Cow @ Parker Estate
DESCRIPTION:Bring out your inner artist with Cindy Bunt from The Post and Rail\, in a paint and sip session at Parker Coonawarra Estate. \nIn this fun and hands on class you’ll learn how to paint your very own Highland Cow artwork.  Experienced Tutor\, Cindy Bunt\, will guide you through every step from sketching out the design\, blending colours and how to create a stunning textural background.  \nWhether you’re a first-time painter\, or have thoroughly enjoyed a previous Highland Cow class and would love to do another\, then book yourself in for a wonderful day of painting at the beautiful Parker Estate in Coonawarra.  \nEverything is included\, from morning tea upon arrival\, all supplies\, paints and canvases. A ploughman’s lunch is also provided\, with fresh sourdough bread\, cheeses and homemade pickles and chutneys. You’ll also receive a complimentary glass of wine from our generous hosts. \nSo\, bring a friend\, loved one or relative (or come on your own)\, make some time for yourself and enjoy this creative day with Cindy Bunt from The Post and Rail. \n\nSATURDAY 4TH MARCH \nTIME  | 10AM – 3PM (SA TIME) \nCOST | $185pp
URL:https://coonawarra.org/event/parker-coonawarra-estate-paint-a-highland-cow-parker-estate/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event,Wine Tasting,Workshop
ATTACH;FMTTYPE=image/png:https://coonawarra.org/wp-content/uploads/2023/01/HighlandCow2023-e1675296423734.png
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230204T100000
DTEND;TZID=Australia/Adelaide:20230204T150000
DTSTAMP:20230915T055549Z
CREATED:20230125T035032Z
LAST-MODIFIED:20230915T055549Z
UID:10005685-1675504800-1675522800@coonawarra.org
SUMMARY:Native Flowers Painting Workshop at Parker Coonawarra Estate
DESCRIPTION:Bring out your inner artist with Cindy Bunt Cindy Bunt from The Post and Rail. \nIn this fun and hands on class you’re going to learn how to paint a variety of native flowers and be given the freedom to arrange your design on canvas in any way you desire. She’ll paint along with you and be there to help and guide you every step of the way. \nMost people that have come to a painting class are beginners or haven’t had much experience and can easily follow along\, learning how to create your own gorgeous painting. \nThis event is being hosted by Parker Coonawarra Estate and you will be able to purchase from their beautiful Wines\, Gins and Beer on the day. \nSo\, bring a friend\, loved one or relative (or come on your own)\, make some time for yourself and enjoy this creative day with me. \nEverything is provided. From morning tea upon arrival\, the canvases\, paint\, paint brushes and aprons. It also includes a special Ploughman’s Lunch\, showcasing the wonderful pickles and chutney’s that Cindy teaches in other classes with local cheeses and freshly baked Sourdough bread and a complimentary glass of Parker Estate Wine. \nBy the end of the class\, you’ll have a completed painting to take home with you\, enjoyed a gorgeous day out\, had fun creating a masterpiece of your own and enjoyed some great food. \nSATUDAY 4TH FEBUARY \nTIME  | 10AM – 3PM \nCOST | $185pp
URL:https://coonawarra.org/event/native-flowers-painting-workshop/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Wine Tasting,Workshop
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2023/01/NativeFlowersPainting1.jpg
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Parker Coonawarra Estate 15688 Riddoch Hwy Coonawarra SA 5263 Australia;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20221001T100000
DTEND;TZID=Australia/Adelaide:20221001T140000
DTSTAMP:20230915T054815Z
CREATED:20220824T053105Z
LAST-MODIFIED:20230915T054815Z
UID:10003042-1664618400-1664632800@coonawarra.org
SUMMARY:Parker Coonawarra | Bold Braises and Cabernet from The Ages
DESCRIPTION:If the idea of combining delicious\, slow cooked food with cellared Cabernet in a stunning winery sounds delightful\, then you’re going to love this class. Join Cindy Bunt from The Post and Rail in this Bold Braises and Cabernet from the Ages hands on cooking  class at Parker Coonawarra Estate. \nIn this 4-hour class\, you’ll learn a herd of tips and techniques on how to maximise tenderness and flavour in your slow-cooked dishes with Limestone Coast cooking sensation\, Cindy Bunt. \nGet hands on and create delicious slow cooked dishes including shin beef osso bucco\, a creamy parmesan polenta\, melt in your mouth tender braised lamb neck\, stinging nettle risotto and more. Top it all off with a glass of classic Cabernet from the Parker cellar\,\nmatured slowly for the perfect flavour match! \nTIME | 10.00am -2.00pm \nCOST | $165 per person. \nBOOKINGS | Essential. Register your attendance here \nContact Dimity on 08 8737 3525 or email cellardoor@parkercoonawarraestate.com.au for more details
URL:https://coonawarra.org/event/parker-coonawarra-bold-braises-and-cabernet-from-the-ages/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Food Event,Masterclass,Workshop
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20220813T100000
DTEND;TZID=Australia/Adelaide:20220813T150000
DTSTAMP:20230915T054704Z
CREATED:20220527T001353Z
LAST-MODIFIED:20230915T054704Z
UID:10003805-1660384800-1660402800@coonawarra.org
SUMMARY:Parker Coonawarra Estate | Paint a Handsome Hare
DESCRIPTION:In this fun and hands-on class\, you’re going to learn how to paint a handsome Hare. Local art extraordinaire\, Cindy Cross\, will paint along with you step by step. \nMost people that have come to a painting class\, haven’t had much or any experience and can easily follow along\, learning how to create your own gorgeous painting. \nParker Coonawarra Estate is hosting this event and you’ll be enjoying a gorgeous atmosphere and the high-quality wines that they offer. \nSo bring a friend\, loved one or relative (or come on your own)\, take some time for yourself and enjoy this creative day. \nDATE: Saturday\, August 13th\nTIME: 10.00am – 3.00pm\nBOOKINGS: Essential\, places limited\nLOCATION: Parker Coonawarra Estate
URL:https://coonawarra.org/event/parker-coonawarra-estate-paint-a-handsome-hare/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Coonawarra Event,Masterclass,Wine Tasting,Workshop
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=DESCRIPTION:In this fun and hands-on class you’re going to learn how to paint a handsome Hare. Local art extraordinaire Cindy Cross will paint along with you step by step. \nMost people that have come to a painting class haven’t had much or any experience and can easily follow along learning how to create your own gorgeous painting. \nParker Coonawarra Estate is hosting this event and you’ll be enjoying a gorgeous atmosphere and the high-quality wines that they offer. \nSo bring a friend loved one or relative (or come on your own) take some time for yourself and enjoy this creative day. \nDATE: Saturday August 13th\nTIME: 10.00am – 3.00pm\nBOOKINGS: Essential places limited\n Parker Coonawarra Estate;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20220716T180000
DTEND;TZID=Australia/Adelaide:20220716T223000
DTSTAMP:20230915T054614Z
CREATED:20220428T035533Z
LAST-MODIFIED:20230915T054614Z
UID:10003840-1657994400-1658010600@coonawarra.org
SUMMARY:***POSTPONED*** Parker Coonawarra Estate | Parker X Producer
DESCRIPTION:***THIS EVENT HAS BEEN POSTPONED TO OCTOBER 2022 AS PART OF THE COONAWARRA CABERNET CELEBRATIONS MONTH*** \nParker Coonawarra Estate along with local producer\, Beachport Berkshires\, welcome you to an evening like no other in their exciting newly renovated event space\, ‘The Stillage’.  In a night full of decadence\, immerse yourself in some of the finest local produce the Limestone Coast has to offer\, coupled with some of Parker Estate’s best wines\, including a number of rare finds and surprises from deep in the cellar.  Co-hosted by Parker Estate’s chief winemaker\, Andrew Hardy and successful local Berkshire Pork producer\, mark Wheal\, this is an experience not to be missed. \n 
URL:https://coonawarra.org/event/parker-coonawarra-estate-parker-x-producer/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Coonawarra Event,Food Event,Meet the Winemaker,Wine Tasting
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ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20220709T100000
DTEND;TZID=Australia/Adelaide:20220709T140000
DTSTAMP:20230915T054342Z
CREATED:20220428T034412Z
LAST-MODIFIED:20230915T054342Z
UID:10003862-1657360800-1657375200@coonawarra.org
SUMMARY:Parker Coonawarra Estate | Luxury Lamb & Vintage Wines Cooking With Cindy Cross
DESCRIPTION:Create a luxury four-course feast of local lamb accompanied by vintage wines from Parker Coonawarra Estate.  In this four-hour hands-on class with local gourmet legend\, Cindy Cross\, you will enjoy 3 cuts of local Benmore Hampshire Downs Lamb\, grown only 20 minutes away.  This is a true ‘paddock to vineyard’ experience.  With a delicious menu of Lab Koftas\, French Trimmed Lamb Shanks and Lamb Cutlet Wellingtons\, paired perfectly with Parker Coonawarra Estate’s exceptional wines\, this is one not to be missed. \nDATE: Saturday July 9\nTIME: 10.00am – 2.00pm\nCOST: $165 per person\nBOOKINGS: Essential\nLOCATION: ‘The Stillage @ Parker’\, Parker Coonawarra Estate\nCONTACT: Dimity on 08 8737 3525 or cellardoor@parkercoonawarraestate.com.au
URL:https://coonawarra.org/event/parker-coonawarra-estate-luxury-lamb-vintage-wines-cooking-with-cindy-cross/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Coonawarra Event,Food Event,Masterclass,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2022/04/CV-WEB-TILES-19.jpg
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=DESCRIPTION:Create a luxury four-course feast of local lamb accompanied by vintage wines from Parker Coonawarra Estate.  In this four-hour hands-on class with local gourmet legend Cindy Cross you will enjoy 3 cuts of local Benmore Hampshire Downs Lamb grown only 20 minutes away.  This is a true ‘paddock to vineyard’ experience.  With a delicious menu of Lab Koftas French Trimmed Lamb Shanks and Lamb Cutlet Wellingtons paired perfectly with Parker Coonawarra Estate’s exceptional wines this is one not to be missed. \nDATE: Saturday July 9\nTIME: 10.00am – 2.00pm\nCOST: $165 per person\nBOOKINGS: Essential\n ‘The Stillage @ Parker’ Parker Coonawarra Estate\nCONTACT: Dimity on 08 8737 3525 or cellardoor@parkercoonawarraestate.com.au;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20220731T100000
DTEND;TZID=Australia/Adelaide:20220731T160000
DTSTAMP:20230925T053752Z
CREATED:20220428T033331Z
LAST-MODIFIED:20230925T053752Z
UID:10003930-1659261600-1659283200@coonawarra.org
SUMMARY:Parker Coonawarra Estate | Parker From The Past
DESCRIPTION:Since the first vintage in 1988\, ‘First Growth’ has been made without compromise and only in vintages where the season bears fruit of exceptional quality and typicity.  Classified as  Excellent by Langtons for over a decade\, First Growth is a stunning representation of Parker Coonawarra Estate’s premium selection and a rarely matched example of pinnacle Coonawarra viticulture winemaking.  Join us for a rare opportunity to taste 5 outstanding vintages of this iconic bottling and discover what makes ‘First Growth’ one of Australia’s greatest wines. \nDATE: July weekends only\nTIME: 10.00am – 4.00pm\nCOST: Wine flight $50pp – redeemable on wine purchases of $250 or more\nBOOKINGS: Required for groups of 5 or more\nLOCATION: Parker Coonawarra Estate Cellar Door\nCONTACT: Dimity on 08 8737 3525 or cellardoor@parkercoonawarraestate.com.au
URL:https://coonawarra.org/event/parker-coonawarra-estate-parker-from-the-past/2022-07-31/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
CATEGORIES:Coonawarra Event,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://coonawarra.org/wp-content/uploads/2022/04/CV-WEB-TILES-18.jpg
ORGANIZER;CN="Parker Coonawarra Estate":MAILTO:cellardoor@parkercoonawarraestate.com.au
GEO:-37.2943906;140.8391888
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=DESCRIPTION:Since the first vintage in 1988 ‘First Growth’ has been made without compromise and only in vintages where the season bears fruit of exceptional quality and typicity.  Classified as  Excellent by Langtons for over a decade First Growth is a stunning representation of Parker Coonawarra Estate’s premium selection and a rarely matched example of pinnacle Coonawarra viticulture winemaking.  Join us for a rare opportunity to taste 5 outstanding vintages of this iconic bottling and discover what makes ‘First Growth’ one of Australia’s greatest wines. \nDATE: July weekends only\nTIME: 10.00am – 4.00pm\nCOST: Wine flight $50pp – redeemable on wine purchases of $250 or more\nBOOKINGS: Required for groups of 5 or more\n Parker Coonawarra Estate Cellar Door\nCONTACT: Dimity on 08 8737 3525 or cellardoor@parkercoonawarraestate.com.au;X-APPLE-RADIUS=500;X-TITLE=15688 Riddoch Hwy:geo:140.8391888,-37.2943906
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20220611T100000
DTEND;TZID=Australia/Adelaide:20220611T140000
DTSTAMP:20230925T053833Z
CREATED:20220322T055446Z
LAST-MODIFIED:20230925T053833Z
UID:10002842-1654941600-1654956000@coonawarra.org
SUMMARY:Camp Oven Feast with Cindy Cross @ Parker Estate
DESCRIPTION:  \nIn this 4 hour class we are going to prepare and create an epic feast\, all on the open fire … at a winery! \nWe’re going to make Braised Lamb with Rosemary and Ale and Seasonal Vegetables. \nI think we’d also better make a crusty loaf of Bread to soak up all those delicious juices. \nWe’re also going to make my favourite Chilli Beef topped with Cheddar Corn Bread and Herbs to really liven things up. \nDessert is going to be epic with Cinnamon and Apples scrolls\, made from scratch and baked over coals. \nWe’ll make some Mulled Wine with a gorgeous Parker Estate Cabernet Sauvignon ready to enjoy with our feast. \nAll of this\, around a warming fire at a stunning winery. Count me in!
URL:https://coonawarra.org/event/camp-oven-feast-with-cindy-cross-parker-estate/
LOCATION:Parker Coonawarra Estate\, 15688 Riddoch Hwy\, Coonawarra\, SA\, 5263\, Australia
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END:VEVENT
END:VCALENDAR