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Fabulous Ferments @ Parker Coonawarra Estate

July 3 @ 10:00 am - 2:00 pm ACST

$145.00

COOKING WITH CINDY CROSS: SOURDOUGH FOR BEGINNERS

Take the benefits of fermentation to another level! Delve into the art of Sourdough with Cindy to create goodies such as Bagels, Naan, & Pizza bases.

Enjoy all of these things over a delicious lunch paired with some of Parker Coonawarra Estate’s exquisite aged reds. You get to take home some starter, a Loaf to bake, and the confidence to keep making Sour Dough for the future.

COST | $145pp

TIME | 10.00am- 2.00pm

BOOKINGS |  Essential, By 21st June 2021

LOCATION | ‘The Stillage @ Parker’, Parker Coonawarra Estate

 

Details

Date:
July 3
Time:
10:00 am - 2:00 pm ACST
Cost:
$145.00
Event Categories:
, ,
Website:
https://cindycross.com/onsite/sourdough-for-beginners-2-tkksk

Organiser

Parker Coonawarra Estate
Phone:
08 8737 3525
Email:
cellardoor@parkercoonawarraestate.com.au
Website:
www.parkercoonawarraestate.com.au

Venue

Parker Coonawarra Estate
15688 Riddoch Hwy
Coonawarra , SA 5263 Australia
+ Google Map
Phone:
08 87373525

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