Go behind the scenes with DiGiorgio Family Wines. Starting in cellar door, enjoy a tour of our property including points of interest, learn about the…
Go behind the scenes with DiGiorgio Family Wines. Starting in cellar door, enjoy a tour of our property including points of interest, learn about the…
This Mother's Day, treat the Mum in your life to a day off from the kids and an Ottelia long lunch. Six courses plus a…
There's nothing like a day out in wine country and what better way to do it, than in a relaxed atmosphere with great company and…
Celebrate our region's rich history and artistic talents over three days with working artists, performances, exhibitions, workshops, walking tours, fabulous food and fine wine. The…
At Koonara Wines, they believe that every bottle tells a story through its label. Some might even say that the label is a canvas ready…
Go behind the scenes with DiGiorgio Family Wines. Starting in cellar door, enjoy a tour of our property including points of interest, learn about the…
Festival Friday is a new event for this year’s PCAF program. Head to Down Town Penola for an evening festival fun, food, drinks, and entertainment.…
Multi-award-winning performer Michelle Pearson returns to Brands Laira to present her newest music sensation, Mixtape Australia: The songs that shaped the nation. Winner of the…
Join Zema Estate and unleash your inner artist with a guided painting session with talented local artist Lilli-Mae Bell. Enjoy a fun day out with…
Enjoy an evening of great live music at the Coonawarra Vignerons Shenanigans Night, featuring a stellar line up of grass roots musicians. Come and join…
Go behind the scenes with DiGiorgio Family Wines. Starting in cellar door, enjoy a tour of our property including points of interest, learn about the…
Bring out your inner Italian at DiGiorgio Family Wines, sipping premium terroir-driven wines while learning how to make your own authentic pasta using a treasured family recipe. Followed by a sit-down lunch with members of the DiGiorgio Family.
Learn about the history of the DiGiorgio Family and the art of pasta-making before rolling up your sleeves and getting stuck into making your own batch. The DiGiorgio family will guide you through the kneading, rolling, cutting and cooking process, before sitting down to enjoy your creations with a handmade traditional sauce, Parmigiano Regiano, crusty bread and a green salad.
A selection of tasty nibbles will be provided during the process, with a traditional dessert, coffee and biscotti to finish. All paired with DiGiorgio Family Wines including a sparkling on arrival and aged Cabernet Sauvignon.
Your experience will also include a take-home gift pack with recipes, olive oil, homemade
amaretti biscuits, and your apron.
COST | S180.00 per person
TIME | 10:30am – 2:30pm (please arrive by 10:20 at cellar door)
BOOKINGS ESSENTIAL. Limited spots available. Maximum 10ppl eligible to participate.
For more information and to book click here
